Friday 5th April It feels like a three cup of tea morning, and just like that, the seasons have now well and truly changed. I’m thrilled, dear reader. Autumn is my birth season (I…
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It’s cold today. Which is great – because we are having soup tonight! I would, in fact, have soup every night, much to the chagrin of the Trois Boys de la Maison*…. Anyway, tonight…
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Ouch… my head hurts.. must write lists… Things to do… make a patchwork purse a la Crafters Companion try one of the designs in my Japanese Embroidery Book make up a sample rectangular tote…
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This soup is really good. It’s from a book called ‘Vogue French Cookery’ by Francine (published in 1975)… Make it and weep! Soup Paysanne a la Francine 50g unsmoked streaky bacon (diced)2 small leeks…