When I was a child, condensed milk was the most coveted treat in the pantry and raspberries were sold along the side of the road for just a dollar or so.…
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Hello peaches! How are things? I have been kinda busy with work and writing my book. My deadline is a month away now, so it has been hard to find the time to do all…
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Content note: This post discusses depression and anxiety (as well as food!) I have been cooking a lot of things and resting a lot of late. Doesn’t that sound sloth-ish? It’s not really though…
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What would we do without plates? We’d be relegated to a life of eating from boards, boxes and jam jars and nobody wants that for us. Nope.…
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You may or may not know that in the wake of the horrendous Grenfell Tower fire, a community kitchen – called Hubb Community Kitchen – played an important role in supporting those who’d been caught…
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What better thing to do on a sunny afternoon than stay inside with my computer and write a list?…
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I have been making this dish a lot, and thought you might like to make it too. It’s easy as pie, peaches!…