Here’s my week of dinners ::
Monday : Pumpkin Soup with a side of Potato and Green Bean Salad
Tuesday : Tomato Soup with Garlic Toast
Wednesday : Going Out With Gemma : Something Healthy!
Thursday : Vegetable Curry and Spicy BBQ Chicken
Friday : Pasta with Roasted Tomatoes and Goats Cheese
What’s for dinner this week at your place? Recipe links welcome!
xx Pip
tonight we are having this – http://www.sproutedkitchen.com/home/2012/1/25/black-bean-butternut-soup.html – i'm gearing up for autumn i think! i delicious though, and easy too. you would love it pip!
I am loving these links – and here's what we had for dinner last night (pancakes were shelved as someone had eaten all the eggs!)
http://kitchen-maid.blogspot.co.nz/2012/02/feo-chicken.html
The plate is lovely!
I don't know about the rest of the week but tonight I'm having pancakes in honor of Shrove Tuesday.
thanks for the shout-out on my plate pip! your dinners sound delish! see you at melbourne finders keepers in April I hope!
xx
Yum! My weekly recipes seem s boring in comparison. You have inspired me to change the plan for the next few days 🙂
Monday: Lamb chops with sweet potato, mushrooms and onions
Tuesday: Pork steak with apricot sauce, mashed potato and asparagus.
Not sure what the rest of the week holds.
We're not very good at recipe planning in our house, we're more day-to-day type cookers and eaters. Which is fun and spontaneous but also leads to a little bit of over-reliance on our local thai for last-minute, wahhhhh I can't think of anything to cook and I can't be bothered going to get groceries noodles. EEP!
But TONIGHT WE COOK! Like you Pip, I'm a huge fan of Heidi Swanson and on the menu tonight is her Spiced Tomato Gratin (link – http://www.101cookbooks.com/archives/spiced-tomato-gratin-recipe.html) with a lil' bit of Spiced Coconut Spinach on the side! (link – http://www.101cookbooks.com/archives/spiced-coconut-spinach-recipe.html)
I've been spending a lot of time looking at one of my new fave blogs Unclutterer (http://unclutterer.com/) and one of their top organising-y tips is to map out your dinners for the week, so we'll be making a bit more of an effort in our little house. 🙂
ENJOY YOUR DELICIOUS DINNERS!
bel x x
Yum! Love the sound of your menu Pip…by the way I so love your blog (long time reader) you are an inspiring little ray of sunshine to us all! Our menu is as follows: last night – sweet and sour beef & rice, tonight – chicken and sweet potato risotto, Wed – steak dianne, Thurs – sausage pasta bake, Fri – homemade fish & chips. I know it looks like we are cavemen by the amount of meat on this week's list but I am trying to use up what's lurking in the bottom of our freezer before I do another grocery shop (once a month). Have a great week!
Oh those photos have amazing light, littlechrissy!! You are right!
Last night I had roast eggplant, sundried tomato and almond pesto pasta and tonight I'm making Pea, Apple and Ginger soup, which is from here and is DELISH!
http://veggiesonthecounter.com/2011/02/27/pea-apple-and-ginger-soup/
How amazing is the photography linked to this recipe??!