Elvis was renowned for his fried peanut butter sandwiches. That, most of us know. But in The Life And Cuisine Of Elvis Presley, there is another sandwich that EP favoured and…
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Eat
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One of the things I love about Bali is the FOOD! So many delicious flavours and colours. Simple ingredients treated carefully with moreish results. Every time I’ve been to Bali I…
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One of the first things I wanted to do when I got home from our holiday/horrorday was to make a cake. There is something comforting about baking, isn’t there? The…
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Yesterday we were picked up at 7am from our villa for a day of market-visiting, rice paddy walking, vegetable picking and cooking lessons. Man. I am so glad we booked this…
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This recipe is awesome. We have been making these 3 times a week! Because everyone at my place loves them. The good thing about this recipe is that you’ll have most ingredients…
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It’s been QUITE a while since I posted for 52Hellos – mostly because I packed the box of letters up and could not find it when I unpacked. A bit…
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I am so excited to have a huge kitchen, two lemon trees and a lovely oven at my new house. So excited, in fact, that I have been baking a favourite thing.…
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Here are some things I loved this week. I hope you love them too. Or at least some of them. One even? Have a look and see… The Don’t Be A…
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Yesterday I posted a photo of my lunch on Instagram. Not earth shattering, I’ll admit. Millions of people do it every day. I’m not so special. Nope. What is kind of…
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This is so yum. Like really. If you are after something new to dip into your Winter soup, you might like to try this Potato and Red Pepper Spread! I feel…
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image by Sarah of The Sugar Hit – recipe here I read this piece over on Femsplain this morning and it really made a lot of sense to me. (I…
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I was reading this article on Monday. It was all about comfort food. As I sat in the comfort of my lounge room, sipping a large cup of (comforting) tea…
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Creativity Eat handmade Listen/Watch/Read Pip-Life:: 10 Things I Realised About Creativity When I Went On The Radio (& A Recipe for Corn Chowder)
Yesterday, Rachel Power (author/editor of Motherhood & Creativity), Clare Bowditch and myself were on the radio to talk about juggling parenting and creativity, with a bit of a focus on Rachel’s…
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I love Mee Goreng. Granted it’s not a simple dish, but it is super delicious and all those elements ensure it’s packed with flavour and a total crowd pleaser. If…
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Hello! Hi! Hope you are well! I am running a little bit late with #52hellos this week, so sorry for that. I’ve been keeping myself a bit too busy and doing a…
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Some people know how to make really beautiful books and Daniella Germain is one of those kinds of people. You might remember that she wrote a book called My Abuela’s…
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On Saturday Cam (boyfriend aka King Of The Kitchen) went surfing for most of the day, so I got to have some kitchen time without anyone else buzzing around me.…
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Jeepers it’s been rainy in Melbourne. We had planned to go camping this weekend, but the rain was stretching from Victoria through to NSW and sitting in a drippy tent, trying…
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Have you ever made these cookies? They are really yum. This is a recipe I have been using for 20 zillion years. It’s the one that I had published in the…
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Blue bowl from Kevala in Ubud, Bali : Napkin from the Salvation Army : Wooden plate from a garage sale : spoon from wherever you get spoons… Here is what I made…
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My kids really like sausage rolls. Well. One does in particular. He wolfs them down crazily fast. Sometimes his friends wolf them too. Because of this wolfing, I have been making them…
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Sometimes when I’m feeling tired, I like to make this soup. It’s an improvised version of a soup we used to have when I was a kid. It’s not my mum’s…
