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Eat Pip-Life

How To Make Gluten-Free Raspberry Madeleines

March 30, 2016
madeleines

My mother-in-law Dure used to bring bags of Madeleines home from her restaurant when Rin was a baby. They’d have been cooked the day before – so could not be served to diners – but were still super delicious and perfect with a cup of tea. Those Madeleines had Leatherwood Honey in them. It made them taste extra-good and a lot like home (the honey was from Tasmania, where I grew up.) YUM. Today, I’m going in to the ABC to…

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Eat Pip-Life

Easy Peasy Chickpea Pancakes

March 29, 2016
chickpea pancake recipe

  These pancakes are a quick and easy gluten-free alternative to (my favourite) roti, when it comes to curry dipping or wrapping. They are best on the day they are made, but that’s okay because they are super easy to make up quickly. No need to make and keep. As pancakes are wont to be, they’re pretty plain – nourishing and nutty – so they need something spicy or flavoursome alongside them or smooshed on top. Sometimes the gluten-free people…

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Eat Gilmore Girls Pip-Life

How To Make Famous People Coconut Ice

March 24, 2016
famous people coconut ice 2

Sometimes I make coconut ice for famous people. Once, it was for Chris Isaak.  Another time it was for Melissa McCarthy and Ben Falcone. You can hear more about that on the radio or online today at 2pm Melbourne time. I will tell you more about the amazing Melissa McCarthy aka Sookie St James experience (and her adorable husband Ben) next up. For now, here is the famous Coconut Ice… appreciated by many (…but not all!)   Delicious and Moist Famous…

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Eat Pip-Life

That cauliflower recipe (and a bit about the weekend!)

March 21, 2016
pips birthday feast

  I’ve had a really busy few days.  On Friday I helped Spotlight launch National Craft Month (with a bunch of really lovely creative people.) It was a snack/demo/make fest in a gorgeous little restaurant at the end of St Kilda Pier. I did a little speech where I said good things but spoke too fast and then got to chat to lots of super great girls (and a few boys too!) On Saturday we got up early and headed to…

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